Jumat, 26 Maret 2010

SAVE The WORLD with Molecool from http://www.mekarjaya.com

Molecool from http://www.mekarjaya.com can produce Ozone and Negatif Ion(Anion) , Ozone Better known as O3, is a bluish gas with the aroma of fresh grass. As degenerates into oxygen molecules. Oxygen atoms are freed and become useful in oxidation and sterilization processes. Anion are produced by electrification through high tension. Anion are unstable and tend to seek bonds and it is this tendency which makes anions bond with bacteria in the air wich are positively charged. It can be said that anions are able to kill and stop the activity of bacteria.

Ozone possesses a few characteristics useful to health and amongst them are :
1. Its capability of oxidizing, decomposing and neutralizing various toxic and dangerous substances such as ammonium sulphate, methane, methylene choride, carbon monoxide and pesticide, cholera, TBC and other diseases as well as the sterillization of the air and water.
2. With a short reaction time, 10-15 drops of ozone at normal temperature is capable of oxidation and decomposition without leaving any odour, colour, taste or cause pollution.

Some advantages of ions : it can improves quality of air and water ; they consist of an oxygen atom and an electron ; odourless and freshens the air beacuse Anions can remove dust and cigarette smoke ; they can kill viruses , bacteria and fungi too which cause diseases


So , Molecool can help our earth by produce Ozone and Anion that can help to eliminate dangerous element in the air and water to help reduce Indoor Air Pollution issue.

check molecool from http://www.mekarjaya.com

Water Pollution Issues

Water pollution has always been a major problem to the environment. With industrialization in major areas and urban cities growing the water around them just keeps getting polluted. The sad part about the whole ordeal is that water pollution can be prevented in a lot of cases.

A lot of water pollution is caused by factories near rivers and lakes doing illegal dumping. This hurts wildlife because the pollution will flow down the river hurting plants and animals. In some cases it can be fatal.

Another big form of water pollution comes from fisherman and yacht owners. People who are just out to enjoy the sun will throw their waste overboard or have a leaky engine. A lot of them don't care because it doesn't usually directly effect how their day is going to turn out.

The nice thing is that if your boat is caught illegally dumping or not meeting basic standards you can be forced to pay a large fine. By putting laws such as these into effect water pollution has decreased some. However, it still isn't anywhere nears what it needs to be.

There have also been rules and regulations given to transport lines, especially concerning fuel tankers. When a fuel tanker ends up sinking it releases thousands upon thousands of gallons of fuel into the ocean. This fuel gets all over marine life and can cause serious damage to beaches and coral.

Another type of water pollution comes from farmers. When they spray their fields the fertilizer and insecticides can soak into the ground and get caught in a water system or river. This will then in turn hurt plant and animal life because the waterways are being poisoned.

If you think water pollution doesn't affect you then you are wrong. The pollution ends up hurting nature and poisoning fish that we may eat. On a more direct approach it can even pollute drinking water.

With so many bad side effects of water pollution it is a wonder that there isn't more being done to prevent it. The general public needs to learn more information about it so that they can learn to fight it and keep the waters clean.

Article Source: http://EzineArticles.com/?expert=Gabriel_J._Adams

The WHO Agenda - " A six-point agenda to improve public health "

WHO operates in an increasingly complex and rapidly changing landscape.WHO responds to these challenges using a six-point agenda. The six points address two health objectives, two strategic needs, and two operational approaches. The overall performance of WHO will be measured by the impact of its work on women's health and health.

1. Promoting development

During the past decade, health has achieved unprecedented prominence as a key driver of socioeconomic progress, and more resources than ever are being invested in health. Yet poverty continues to contribute to poor health, and poor health anchors large populations in poverty. Health development is directed by the ethical principle of equity: Access to life-saving or health-promoting interventions should not be denied for unfair reasons, including those with economic or social roots. Commitment to this principle ensures that WHO activities aimed at health development give priority to health outcomes in poor, disadvantaged or vulnerable groups. Attainment of the health-related Millennium Development Goals, preventing and treating chronic diseases and addressing the neglected tropical diseases are the cornerstones of the health and development agenda.

2. Fostering health security

Shared vulnerability to health security threats demands collective action. One of the greatest threats to international health security arises from outbreaks of emerging and epidemic-prone diseases. Such outbreaks are occurring in increasing numbers, fuelled by such factors as rapid urbanization, environmental mismanagement, the way food is produced and traded, and the way antibiotics are used and misused. The world's ability to defend itself collectively against outbreaks has been strengthened since June 2007, when the revised International Health Regulations came into force.

3. Strengthening health systems

For health improvement to operate as a poverty-reduction strategy, health services must reach poor and underserved populations. Health systems in many parts of the world are unable to do so, making the strengthening of health systems a high priority for WHO. Areas being addressed include the provision of adequate numbers of appropriately trained staff, sufficient financing, suitable systems for collecting vital statistics, and access to appropriate technology including essential drugs.

4. Harnessing research, information and evidence

Evidence provides the foundation for setting priorities, defining strategies, and measuring results. WHO generates authoritative health information, in consultation with leading experts, to set norms and standards, articulate evidence-based policy options and monitor the evolving global heath situation.

5. Enhancing partnerships

WHO carries out its work with the support and collaboration of many partners, including UN agencies and other international organizations, donors, civil society and the private sector. WHO uses the strategic power of evidence to encourage partners implementing programmes within countries to align their activities with best technical guidelines and practices, as well as with the priorities established by countries.

6. Improving performance

WHO participates in ongoing reforms aimed at improving its efficiency and effectiveness, both at the international level and within countries. WHO aims to ensure that its strongest asset - its staff - works in an environment that is motivating and rewarding. WHO plans its budget and activities through results-based management, with clear expected results to measure performance at country, regional and international levels.


KEY WHO INFORMATION

Director-General
Director-General and senior management

Governance of WHO
WHO Constitution, Executive Board and World Health Assembly

Media centre
News, events, fact sheets, multimedia and contacts

International travel and health
Publication on travel risks, precautions and vaccination requirements

World Health Report
Annual report on global public health and key statistics


The Issue 'bout Indoor Air Pollution from WHO

According to the WHO more than 3 billion people worldwide or almost half the world’s population continue to depend on solid fuels, including biomass fuels (wood, agricultural residues, dung ) and coal, for their energy needs. some people using a "Traditional Cooking" methods that It can't achieve clean combustion so the majority of the heat is wasted and up to 20 percent of the biomass is converted into toxic substances such as benzene , particulates, formaldehyde and carbon monoxide levels may be 20 times higher than accepted guideline values.

The resulting of Indoor Air Pollution (IAP) kills 1.7 million people every year. Over 85 percent of these deaths are children under the age of five and women . Indoor Air Pollution (IAP) generated illness and deaths strain already poverty-stricken families on the edge, reducing income generation capacity and adding expenses for health care and medication. But this is not just a health issue.

Cutting down trees for fuel leads to desertification, deforestation and has long been linked to increased greenhouse gas emissions. However, black carbon from "Traditional Cooking" methods in developing countries one of the top contributors to global warming. Second only to carbon dioxide (45%), black carbon accounts for 20 percent of greenhouse gas emissions globally. Replacing traditional cooking fires in developing countries with clean cookstoves is seen as a “quick-fix” that provides developing world nations time to get a handle on CO2. Since black carbon only stays in the atmosphere for a few weeks (unlike carbon dioxide which lingers for years), replacing traditional cookstoves with clean-burning versions would have a dramatically impact, removing its warming effects almost immediately. But this is not just an environmental issue.

In many developing world countries Women and children can spend up to 6 hours each day collecting fuel for cooking. Families spend between 7-15% of their annual household income exclusively on energy costs. By reducing the quantity of biomass fuel needed, families have increased time, money, and choices about how to improve their family life.